Born in New York, St. Tropez infused.
It’s the story of two French entrepreneurs, Rémi Laba and Aymeric Clemente, who met in New York City in the early 2000’s and decided to join forces to open the first Bagatelle in the City.
This South Beach version of the restaurant's famous sisters in St. Barts, New York, Saint-Tropez, and Dubai leads with a decadent party atmosphere, but it's all about the food. Try the truffle gnocchi submerged in a creamy black truffle sauce and served with a sprinkle of Parmesan cheese. If it's a unique experience you're after, try the restaurant's famous brunch, where the cocktails are huge, the DJ is on fire, and Superman and the Hulk deliver your champagne.
Born in New York, St. Tropez infused.
It’s the story of two French entrepreneurs, Rémi Laba and Aymeric Clemente, who met in New York City in the early 2000’s and decided to join forces to open the first Bagatelle in the City.
This South Beach version of the restaurant's famous sisters in St. Barts, New York, Saint-Tropez, and Dubai leads with a decadent party atmosphere, but it's all about the food. Try the truffle gnocchi submerged in a creamy black truffle sauce and served with a sprinkle of Parmesan cheese. If it's a unique experience you're after, try the restaurant's famous brunch, where the cocktails are huge, the DJ is on fire, and Superman and the Hulk deliver your champagne.
