Famous for their Bacon wrapped Goat Cheese stuffed Dates, Truffle-Honey Butter Grilled Brie and locally caught seafood, Dada is a melting pot of New American Cuisine. Other notable dishes include Chef Daniel Dore's Slow Braised Short-Rib, House Smoked Pork Belly, and Habanero Salmon. Dine inside the Tarrimore house circa 1924, Or out on the patio under the 100 year old beautiful Banyan tree!
Famous for their Bacon wrapped Goat Cheese stuffed Dates, Truffle-Honey Butter Grilled Brie and locally caught seafood, Dada is a melting pot of New American Cuisine. Other notable dishes include Chef Daniel Dore's Slow Braised Short-Rib, House Smoked Pork Belly, and Habanero Salmon. Dine inside the Tarrimore house circa 1924, Or out on the patio under the 100 year old beautiful Banyan tree!
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