Open since 2004, Six Tables has quietly become Boca's destination for a night of dining in style and class and most certainly for celebrating special occasions. Every day the Chefs source, preps and personally cooks his signature now 5 course Chef Menu that includes your choice of multiple entrees. Upon arrival your served an aperitif of champagne accompanied with a trio Amuse'. Soon followed by soup; classic Lobster Bisque or a vegetarian soup du jour, a freshly plated seasonal organic ingredients salad. The chef personally visits your table to take your entree order and answer any questions concerns about the menu and the entrees some of which change with the seasons. Our Signature Entrees include Rack of Lamb, Fresh Duck Breast and Center Cut Filet Mignon or seafood. The final course, a choice of creative homemade desserts. Excellent food, smart portions, courteous service, awesome Wine list.