Open-hearth kitchen, garden café, and Fountain Bar, Mayfair Grill is inspired by the wood-fueled, open-fire cuisine of the American Southwest. Our menus highlight local produce and expertly grilled dishes with flavors rooted in the Sonoran Desert from Arizona, Southern California, to New Mexico. Create the perfect pairing with a range of wine or agave-based cocktails featuring mezcal, tequila, and raicilla from Guadalajara and Oaxaca. Our open-plan kitchen and bar seamlessly connect to courtyard seating, among Mayfair House Hotel & Garden’s lush greenery, cascading fountains, and busting neighborhood beyond – embodying Coconut Grove’s quintessential café culture