In La Doña, Chef James brings together authentic Mexican recipes with fresh dishes from the sea such as Octopus carpaccio, Lobster taco and Pork chop al pastor. Enjoy the different gastronomic regions of Mexico with a focus on flavor and delicate presentation in each dish; and be sure to try our spectacular mixology made 100% with Mexican agaves distillates.
In La Doña, Chef James brings together authentic Mexican recipes with fresh dishes from the sea such as Octopus carpaccio, Lobster taco and Pork chop al pastor. Enjoy the different gastronomic regions of Mexico with a focus on flavor and delicate presentation in each dish; and be sure to try our spectacular mixology made 100% with Mexican agaves distillates.
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