At Ogawa, we pride ourselves on offering a unique epicurean experience meticulously crafted by Master Sushi Chef Masayuki Komatsu and Sushi Chef extraordinaire Royce “Gaja” Appling. Our menu features the finest seasonal ingredients direct from Japan, and is complemented by a sake and wine list curated by Sommelier Luis Martinez. We invite you to come and taste the difference.
At Ogawa, we pride ourselves on offering a unique epicurean experience meticulously crafted by Master Sushi Chef Masayuki Komatsu and Sushi Chef extraordinaire Royce “Gaja” Appling. Our menu features the finest seasonal ingredients direct from Japan, and is complemented by a sake and wine list curated by Sommelier Luis Martinez. We invite you to come and taste the difference.
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